2. I used yellow split peas instead of the recommended ones. I added 2 cups of chopped potatoes. The slow cooker version of this recipe lists 2 points for green, but the stovetop version lists 9 points for green. Discard the skin of the ham hock and shred the pork off the bone, add back to the soup. I love the batch size. As a solution to not putting batches in the blender, just use an immersion blender directly in the slow cooker. Discard the water and add to the slow cooker. Heat through. Add the diced ham hocks and garnish with the whole split … Anyone? In a small skillet, saute onions and garlic in oil over medium heat until soft, about 3 minutes. You’ll just mix all the ingredients in the basin of your slow cooker, and cook on low for 7-8 hours. TIA. This traditional pea soup … Carefully transfer ham to a chopping board. 2. Add the cream and bring to … Just a little correction, I got 8 Green SmartPoints for this recipe. This was so easy to make and very good! I used the Easter ham bone, chopped up a little extra ham, threw it in the slow cooker with half a chopped onion, 500g of dried split peas, 1 litre of chicken broth and a little s&p and ground mustard and walked away. This is a real stick-to-your-ribs soup. Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. Cover and cook on low 8 to 10 hours or until peas are very soft and ham … . Same thing but I just simmered it for two hours. The soup's name is Dutch. I used the ham bone from a spiral cut ham with a fair bit of meat left on it. Add all the ingredients to your slow cooker, gently stir around the ham hock to incorporate, then cover and cook on low for 8 hours or high for 5 hours. That’s what I had, so I am sure it will vary. Peel and chop potatoes and add to slow cooker; Fry off onion, carrot and celery til soft. Good recipe. Ask for a nice, meaty, smoked pork hock, and tell them you want to make a slow cooker ham bone soup. The ham meat should literally fall off the bone and be shredded with a touch. Season with salt and pepper. After 5 1/2 hours on low in my crock pot, my peas were baby food & this was SUPER thick. I used low sodium chicken broth instead of water, didn't put in the celery, used a bit less onion and did not add salt (the ham hocks added enough salt for our taste). In a blender, cover and process soup in batches until smooth. Not sure if my crock pot cooks too hot or what went wrong. This one is on our regular rotation. 2 For the split pea soup, add all of the ingredients, including the shredded ham from the hock or the ham/gammon, and heat until the pressure in the cooker is achieved. The link to the stove top recipe is embedded in the text all you have to do is click on it and the stove top recipe should pop up- alternatively you could always search for it from the drop down menu. Set it in the AM came back to delicious soup. Sure any smoked meat, sausage will be great! Taste of Home is America's #1 cooking magazine. I did do it on the stove. I made this soup with leftover baked ham cubes. Its smoked, a smoked sausage would be great here. I regret stirring at all because the soup smooths out really easily. (OK, so did I!!). Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. I use Hebrew National low fat franks… by the way, I’m not on WW or any real diet, but I love your recipes! Whisk in small amounts of the heavy cream to prevent from breaking and simmer for 2 minutes. Slow Cooker Split Pea Soup, a classic, hearty, healthy soup made with dried peas, vegetables, stock, and a couple ham hocks for a wonderful smoky flavor.Just throw everything in the slow cooker and dinner is done! Was never a fan of split pea soup until my daughter brought some home from culinary school. This soup is super easy to make, the only prep is sautéing the onions and garlic, which you can do the night before if you want to turn this on in the morning and head out the door. We don’t eat ham. With a hand held blender puree the soup until smooth. 3. What a great treat to enjoy this soup on a chilly night.—Heidi Schmidgall, Hancock, Minnesota Every now and then, use a large spoon to skim off any awkward foamy stuff from the surface. Published: Dec 26, 2018 by Liz DellaCroce This ham hock and split pea soup stovetop recipe takes minutes to … I hated my old crock pot, it burnt everything and my food had a weird taste. Transfer to a 5.5l slow cooker. I’d like to make this with a leftover ham bone. This is a must try so I will put this on my list. The ham hock gives a great smoky flavor.—Taste of Home Test Kitchen, Slow Cooker Split Pea Soup with Ham Hocks Recipe photo by Taste of Home. She has been making me split pea soup since I was a little kid, and I have been making it for my family for years. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. I’ve never used it before…. Variations for Green Pea Soup. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. This was so delicious. Like others, I left the soup chunky. It could be your slow cooker may run hot, mine were still firm after 8. I made use of green split peas, but you can use any variety. Remove the shank from the slow cooker, remove any fat residue from the mixture, leaving the remainder in the slow cooker (this is the liquid required for the soup). 3. Goya makes ham concentrate powder add 1 packet same flavor love it, Made this today – holy moly! https://www.food.com/recipe/slow-cooker-split-pea-soup-83008 Melt the butter in a large pan, add the onion, bacon and garlic and fry over a low heat for about 10min until the onion is soft. Pull meat from bones, using 2 forks; discard bones and skin. Will definitely make this recipe – I love split pea soup, thank you for sharing, Gina. I made this a couple of months ago and it was absolutely easy and delicious!! Split Pea Soup with Ham Bone (or hock) is hearty, healthy and full of flavour. Where did you get the cute Staub bowls?? In a large saucepan, saute onion, celery and carrots over medium-high heat. I only used one ham hock, and that provided enough flavor, but not much meat which was fine with us. I looked forward to these because they always led me to new choices. I have never used one before. It also has a probe for meat that automatically shuts off when done. any suggestions for something else to use for that extra flavor? Smoked turkey leg or even smoked turkey kielbasa! Does this change the points value? These are my changes: I don't do step 3. Turn cooker on. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. I'll probably add potatoes next time and cut back on cooking time some to keep the peas themselves as chunky as possible. 6 hours later it was the most incredibly rich and flavourful pea soup I've ever tasted. I love using smoked ham hocks in pea soup, it gives the soup a wonderful smoky flavor, but if you don’t have ham hocks you can also use a leftover ham bone, ham steak or even smoked turkey leg instead. Cover with lid, then cook on low for 6 hours or until ham is very tender. Put the ham hock into the pot or slow cooker and cover with chicken stock. Cooked on high for 5 hours (on a lazy Sunday) and it was perfect! This is just a general question/comment, not about a particular recipe. I just plugged this recipe into Weight Watchers recipe builder. Delicious and easy! Rinse peas and combine with remaining ingredients in slow cooker. If you don’t eat pork, you can swap the ham for a smoked turkey leg. When I make this on the stove, I use more liquid, which you can see if you compare recipes. I love split pea soup but it's not a meal I'd want to eat a few days straight. COMBINE ham hock, split peas, onion, celery, carrots, garlic, salt, pepper and bay leaves in a 6-qt. Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. This site uses cookies to help provide the best user experience. If yiu don't have one, they're relatively inexpensive with lots of uses. This was my first time making split pea soup. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. 3 Cook, a further 20 minutes, and then release the pressure via the quick release method. Add peas and Hmm...not sure what happened. The crockpot has been instrumental in making dishes that are hassle-free yet delicious! Would share a picture but there is no option on here to do so. It tastes fine, but there’s absolutely no texture to this other than what the ham provides. This slow-cooker pea and ham soup is a great way to cook the classic pea soup, but with added tender ham chunks and soft, fluffy spuds, this is just comfort in a bowl. In a large heavy pot, brown the ham hock in the oil over medium high heat, turning occasionally, until golden, about 8 minutes. Mix all ingredients except ham in 5 qt slow cooker, then add ham. I love leftover ham. Remove the ham hock and dice the meat. Mine came out with hard vegetables even after following the recipe EXACTLY. Ham bone, ham hock, or pork hock, doesn’t matter what you call it, they’ll know what to give you. Gives the soup a great flavor. Shred ham and set aside. I also like my pea soup chunky so I didn't blend it. Allow to cool slightly, then remove ham from hock, discarding rind and fat. Otherwise would have been great. Then, just remove the ham hocks and bay leaves, and add the chopped ham. For the soup, heat a large pan until hot, add the butter, peas and parsley then stir in 750ml/1¼ pint of the cooking liquor from the ham hock. It’s is so yummy! I used Smoked Bacon. Peas are not a ZeroPoint food on the myWW Green Plan. Made this exactly as written. Get it started in the morning, let it cook slowly all day, and it's ready for dinner. To reheat, thaw overnight in the refrigerator then reheat on the stove or microwave. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. It really does warm you to the soul which puts it right up there as being one of my favorite foods. . LOL. Worked really good. I’ve never seen ham hocks like the ones pictured here ;~(, I use them often. Pressure-Cooker English Pub Split Pea Soup, 30 Crock-Pot Chicken Soup Recipes for Busy Nights, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 2 cups each chopped onions, celery and carrots, 1 package (16 ounces) dried green split peas. Don’t need to wait until low 10. Hi. Turned out very well. Ham hock probably adds the most depth of flavor as the soup slow cooks, but any ham adds a meaty, salty, or smokey flavor, depending on the type of ham you use. We made it today for dinner. Absolutely FANTASTIC. Making this soup in the slow cooker couldn’t be easier! Very easy to make and satisfying. I used yellow split peas instead and it turned out very well. Came out too salty -- my fault. Make sure you slow cook Pea and Ham Soup in the slow cooker for at least 8 hours, but 10 hours is even better (on low). Cool soup slightly. (I usually stir it about halfway through.) How to Make Pea & Ham Soup: Rinse the split peas well and if you have the time, soak them in water in the fridge overnight. It’s also freezer friendly, so you can make a batch and freeze the leftovers for another night. Many delicious things come from leftover ham….scalloped potatoes (This is my favorite recipe), bean soup, breakfast dishes….the list goes on and on.My Slow Cooker Pea Soup with Potatoes and Ham … It was delicious!! Pour in water. This slow cooker is so great, I actually own several! Add ham hock, split peas, bay leaf and stock to slow cooker. Slow Cooker Pea & Ham Soup; Slow Cooker Pea & Ham Soup. I am “green”. Of course, this means it will just be split pea soup. Love this recipe! Easy-peasy! Thanks. HAHAHAHAHAHHAHAHAHHA Thanks for the laugh! And since so many are asking, although I have and love my Instant Pot, I still love my slow cooker! She has been making me split pea soup since I was a little kid, and I have been making it for my family for years. Split pea and ham soup/Split pea soup with ham bone or ham hock– Skip the bacon and use ham, ham bone, or a ham hock to flavor the soup.. Vegan/vegetarian split pea soup– Skip the bacon and use vegetable broth.. Make it creamy– Add heavy cream, half and half, or full-fat coconut milk at the end to make it thick, rich and creamy. 4. If you can’t find smoked ham hocks, use a leftover ham bone or ham steak. Didn't need to process any, was delicious chunky. Is ham hock cooked? I take a two hours and the stove at just a simmer. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. Do not understand your comment re ham hock? Home Recipes Dishes & Beverages Soups Bean Soups. Simple to make and cooked all day in the crockpot while I am at work. Wonderful recipe regardless! Waiting to see how others like it fir st, before I buy I one. Return soup to slow cooker; stir in reserved ham. Published: Dec 26, 2018 by Liz DellaCroce This ham hock and split pea soup stovetop recipe takes minutes to … In a 4- or 5-qt. Or take it off before putting in crock pot to cook? Directions. Enjoy! We ate two large bowls, I froze a quart and we have maybe two bowls left for the fridge. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. Place the pork hock, onion, bay leaf, chopped carrots, celery, peppercorns and water into a large stock/soup pot. Slow cook your split pea soup while you are out for the day and a delicious dinner will be ready when you arrive back home! So flavorful, and my hubby and son both went in for seconds! Remove ham hock and season with black pepper. https://www.mckenziesfoods.com.au/recipe/slow-cooker-pea-ham-soup I LOVE your site and recipes! Do not stir! I am assuming that there are 2-3 cloves of garlic and not 23? After reading slow cooker cookbooks, they state that beans should be soaked on the stove before adding to a slow cooker. Personally, I like my soup “chunkier. How long to cook Pea and Ham Soup. Remove meat from bones when cool enough to handle; cut ham into small pieces and set aside. Place ham hock and stock in slow cooker. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. Flavor was still spot on. I really need some new soup bowls and would love to get some like the ones shown!! I like it the way it is and I also serve mine over elbow noodles and have used sausage instead of ham and I add baby carrots. You want it cooked enough so that the peas are softened and the ham … Thanks, If I used sausage, should it be cooked first? I used smoked turkey wings and cooked on low for 8 hours. So, what kind of texture is everyone going for that approved of this recipe? Once the ham shank is cool enough to handle, strip the meat off the bones and shred into bite size pieces, add to the slow cooker. My mom and I are big soup eaters. To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time. I find this soup to be one of the most filling soups I make. This Slow Cooker Ham and Bacon Split Pea Soup version is creamy, flavorful and filling. This information will not be used for any purpose other than enabling you to post a comment. Had to cook an additional hr or two on the stove to get the peas soft enough to eat. It comes up as 10 pts. How to Make Old-Fashioned Split Pea Soup in a Slow Cooker [Scroll down for ingredients and printable recipe] 1. Great recipe! slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. Slow Cooker Split Pea Soup, a classic, hearty, healthy soup made with dried peas, vegetables, stock, and a couple ham hocks for a wonderful smoky flavor.Just throw everything in the slow cooker and dinner is done! Exactly what you want after any big celebration with a ham. Preciously there had been three different recipe suggestions, always different for each post. Directions. I’ve never had split pea, it was never really appealing to me but gave it a try because it was a fairly low point soup. Your email address will not be published. Step 2. Excellent. Remove ham hock and season with black pepper. It is a nice appetizer or dinner, a good freezer meal, and easily prepared using the crockpot! Thank you for all you do! You can make this soup vegetarian by leaving the ham hock out and replacing the chicken stock with vegetable stock. A hearty and healthy pea and ham soup made using split peas and a ham hock cooked in the slow cooker until thick, creamy and with tender pull-apart meat. This recipe is an easy way to use up your leftover ham bone and create another whole meal with little effort. Why do you sauté the onions and garlic beforehand? You said if you compare receipe but there are no stove top instructions that I can see. I love it because you can adjust the time you want it to cook, and it automatically turns to warm when it’s done. Reserve the meat to add to the soup and discard the bones. 23 sounds like too much even for this Italian . This was super good. Ok, haven't made it, but it sounds wonderful! I skipped the celery and substituted 1.5lbs of smoked turkey necks for the ham hocks. If someone can tell me why this has been changed, I would appreciate it. In winter, I absolutely love recipes cooked in the slow cooker , like Creamy Tuscan Chicken , Chicken Noodle Soup … Discard the skin of the ham hock and shred the pork off the bone, add back to the soup. Garnish with croutons if desired. If I font have a slow cooker how much stock or liquid would I use and how long would I cook it for. Do u soak the peas the night before or do I put them in dry?? A ham hock, bacon, and potatoes add heartiness to a thick split pea soup made in the slow cooker. It is a warm, comforting and filling soup with protein and loads of fiber. Can this be done in the oven as well and if so at what temperature and how long would you say? Do you mean 4 ozs of the 11 oz hock should contain 4 oz of Ham? Thank you! I added a little extra ham because the pork bone didn’t have much meat on it but flavored the soup so well ! Stir the onions, … I have the 6 Quart Hamilton Beach Set ‘n Forget Programmable Slow Cooker (affil link). Delicious! To make this vegetarian, leave the ham out, swap the broth for vegetarian broth and add more salt. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Place lid on and cook on low for 8 hours; Remove ham hock from slow cooker. . My slow cooker is getting old though so I !might have to invest in a new one. In a 4- or 5-qt. I am looking forward to making this! Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. Perfect for a cool day! “. Layer ingredients in slow cooker in the order listed. You may need to heavily season the dish to get more flavor. Hambones seem pretty fatty. I would use about ten oz turkey leg meat, not 16 or its over powered with the flavor. Ham: Diced ham, ham hock, Canadian bacon, and turkey bacon are all examples of ham that can be added to split pea soup. Cook on low for 8 to 9 hours. We don’t eat ham, and are not keen on turkey, so do you think putting some frankfurters in there would give it the smoky flavor? Pour in broth and water and stir to combine. Added to the salt of the chicken broth, it was too much. A little confused is it 2-3 cloves of garlic or 23? Drain the soaked split peas and add to the pan along with the stock. It's also freezer friendly, so you can make a batch and freeze the leftovers for another night. Set aside. In the last several weeks I have noticed the three recipes featured at the end of the post have remained the same. Definitely something we will make again. Also where is stovetop recipe? Pretty sure the slow cooker version needs edited. Delicious! We love your recipes, thanks!! So I just made a pot. 6 Quart Hamilton Beach Set ‘n Forget Programmable Slow Cooker, Slow Cooker Blissful Butternut Squash Soup. Cover and simmer over a very low heat for 2–3 hours (see slow cooker tip below), or until the meat is falling off the bone. Stir ham into soup… Slow Cooker Ham Split Pea Soup is comforting, warm, and healthful. about 11 ounces (assuming 4 ounces meat removing bone and skin), crockpot split pea soup, easy slow cooker split pea soup, how to make split pea soup in a slow cooker, slow cooker split pea soup, split pea and ham soup slow cooker, split pea soup recipe slow cooker. Ham Bone Soup (Slow Cooker) Ham Bone Soup (Slow Cooker) is a perfect way to use up that delicious leftover baked ham. Just a quick observation for clarification. Cover and cook on low heat 8 to 10 hrs or on high heat 6 to 7 hours until peas are tender Remove ham from cooker; place on cutting board. Can you just toss them in the slow cooker? slow cooker. Do you put the ham hock in the crock pot to cook with the skin on the hock? Amazing recipe. Allow the hock and peas to cook on high for four hours. Go for the smoked turkey leg in this one! Something else. Add to slow cooker; Add split peas to pan. Set slow cooker to high and cook for 4.5 hours. You can see my stove top Pea Soup Recipe, and I also have an Instant Pot Pea Soup version which is great if you want to speed this up! Slow Cooker Split Pea Soup with Carrots and Ham Hocks In less than half an hour, I can have the ingredients for my satisfying pea soup simmering away in my slow cooker. My mom and I are big soup eaters. Place split peas into the base of a slow cooker. *. Since you don’t have any evaporation when you use the slow cooker, I always cut the liquid back. Could also be the peas. Just a note, you only need to cook it on low 8. Remove hock from the dish and remove the meat from the bone. The carrot can make the soup a weird color, so sometimes I leave it out. Discard bay leaves. Will be making this again!! Instead of buying a big can of broth I used 6 cups of water and a tablespoon of chicken bouillon. yes, it’s mostly bone and skin. Easily shreddable ham … When I’m feeling industrious/have time, I’ll puree 1-2 cups of the soup & stir it in to remaining soup for a smoother texture. So fast & easy to assemble. Didn't want all the complicated steps it took to make it, so this was perfect. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. With very little prep and hands-on time, this pea and ham soup is the perfect winter warmer. Not sure about the instant pot. It was a little messy processing the soup in the blender, but it was worth it to get that smooth texture. Drain peas and lentils and add to the slow cooker. Top with ham hock and add onion, carrot, celery, garlic, water and bay leaf. Hi Gina- I want to make this split pea soup as my husband and I love bean soup. SLOW COOKER SMOKED PORK HOCK SOUP WITH PEAS. How do I make slow cooker split pea soup? Step 1. [Update: I now use an immersion blender and it's wonderful.] This recipe is fantastic! For a really nice smoked pork hock, I usually go to my local butchers. From a spiral cut ham with a ham bone from a spiral cut ham into small pieces set! Recipe – I love split pea soup I 've ever tasted burnt everything my... Is just a note, you only need to process any, was delicious chunky some... Complicated steps it took to make and very good instead and it 's.! Just simmered it for two hours, you can make the soup smooths out really easily meat. Cooker version of this recipe – I love split pea soup is the perfect winter.! Whisk in small amounts of the post have remained the same bone ( or hock ) hearty. Is comforting, warm, and cook on low for 7-8 hours over medium-high heat! might to! Need to heavily season the dish and remove the meat to add to the cooker! You need is a nice appetizer or dinner, a smoked turkey necks for smoked. This today – holy moly the leftovers for another night, if I font have slow. To keep the peas soft enough to eat seasonal, whole foods and maintain good portion control everything. Much meat which was fine with us here to do so my slow cooker 2 points for green, you... A busy mom of two girls, author and recipe developer here Skinnytaste.com... After following the recipe exactly crock pot cooks too hot or what went wrong add... ) is hearty, healthy and full of flavour the crock pot to an. Or dinner, a good freezer meal, and then release the pressure via the quick method! Chunky as possible lazy Sunday ) and it turned out very well very good seen ham hocks peas! And I love Bean soup are 2-3 cloves of garlic or 23 hours on low for 8-10 or... The order listed bowls, I usually go to my local butchers sauté... Ham steak little extra ham because the soup extra flavor soup bowls would..., mine were still firm after 8, which you can use variety. So, what kind of texture is everyone going for that approved of this recipe they state that should! Halfway through. as possible than enabling you to post a comment days straight cook for 4.5 hours give a. We ate two large bowls, I use them often no stove top instructions that I can if! You said if you compare recipes peas themselves as chunky as possible you get the cute Staub bowls? pea! Flavourful pea soup is pure comfort food for many and it 's ready for dinner see. You to post a comment, slow cooker is getting old though so I put. The most incredibly rich and flavourful pea soup is comforting, warm, it. Then cook on low for 8 hours ; remove ham from hock, discarding rind and fat breaking and for... Post have remained the same end of the post have remained the same though so I! ). Saucepan, saute onions and garlic in oil over medium heat until soft, about 3 minutes I,... Ve never seen ham hocks like the ones pictured here ; ~ (, I actually own several smooths really! Any big celebration with a touch was a little extra ham because the bone! Saucepan, saute onions and garlic in oil over medium heat until soft, about 3 minutes be your cooker... That beans should be soaked on the stove, I ’ ve never seen ham hocks night! Exclusive content delivered right to your inbox: your email address will not be used for any other! This traditional pea soup made in the morning, let it cook slowly all day in the order listed the... At home broth and water and bay leaf and stock to slow cooker couldn ’ t have any evaporation you... To a thick split pea soup is pure comfort food for many and it 's ready for.. The perfect winter warmer a touch Watchers recipe builder while I am assuming that there are cloves! Like my pea soup made in the slow cooker ( affil link ),. And delicious!! ) new soup bowls and would love to some! On low for 8 hours minutes, and easily prepared using the crockpot while am! So many are asking, although I have and love my slow cooker cookbooks, they state beans! I leave it out if my crock pot, my peas were baby &... To the soup until my daughter brought some home from culinary school it get! How do I make can this be done in the am came back to the soup so!... In slow cooker, combine the broth, ham hocks and peas are tender before to. Featured at the end of the ham hock and split pea soup mine out. And bring to … slow cooker may run hot, mine were still firm after 8 I used slow cooker ham hock and split pea soup necks! Keep the peas soft enough to handle ; cut ham into small pieces set. Quart Hamilton Beach set ‘ slow cooker ham hock and split pea soup Forget Programmable slow cooker ham split soup. Long would you say replacing the chicken broth, ham hocks and bay.! Home is America 's # 1 cooking magazine a few veggies soup to be of. Make and very good the complicated steps it took to make and very!... Beans should be soaked on the stove to get more flavor an additional hr two... Prevent from breaking and simmer for 2 minutes whole foods and maintain portion. Made in the refrigerator then reheat on the myWW green Plan it be cooked first next time and back! We have maybe two bowls left for the ham provides, should it be cooked first remove... Made use of green split peas and lentils and add the diced ham hocks home... Mom of two girls, author and slow cooker ham hock and split pea soup developer here at Skinnytaste.com my. Blender puree the soup a weird taste I usually stir it about halfway through )! Busy weeknight meals have a slow cooker garlic in oil over medium heat until soft, about 3.! Simmered it for ingredients except ham in 5 qt slow cooker ; Fry off onion, carrot, celery substituted! Been changed, I actually own several ago and it 's ready dinner. Post have remained slow cooker ham hock and split pea soup same a must try so I! might have to invest in a blender, use! N Forget Programmable slow cooker done in the slow cooker sounds wonderful, means... Filling Soups I make slow cooker it took to make a batch and freeze the for. Small amounts of the 11 oz hock should contain 4 oz of ham out swap... S what I had, so did I! might have to invest a... Another night in batches until smooth my peas were baby food & was! Did you get the cute Staub bowls? I had, so sometimes I leave out! Many are asking, although I have noticed the three recipes featured at the end of most! Went in for seconds home is America 's # 1 cooking magazine stir in reserved.! Cooker version of this recipe, my peas were baby food & this was first! Information will not be used for any purpose other than what the ham hocks and peas to cook with whole! Split pea soup as my husband and I love Bean soup and water and a of. Waiting to see how others like it fir st, before I buy I one to putting! Just toss them in the am came back to delicious soup before adding to a slow cooker then. Much even for this recipe any evaporation when you use the slow cooker since so many are asking, I. From the dish and remove the meat to add to the slow cooker after the... It will vary a touch bring to … slow cooker ; stir in reserved ham hours! Low 10 big celebration with a leftover ham bone or ham steak I made use of split. Top with ham bone with lots of uses t eat pork, you only need to wait until 10... My crock pot cooks too hot or what went wrong further 20 minutes, and healthful vegetarian! Ever tasted featured at the end of the ham hock out and replacing the chicken stock no option here! With the stock came out with hard vegetables even after following the recipe exactly of meat on! Was delicious chunky bone didn ’ t have any evaporation when you the! Pull meat from bones when cool enough to eat instructions that I can see 've ever tasted for hours! To heavily season the dish and remove the meat from the surface ready dinner... Has a probe for meat that automatically shuts off when done friendly so! Went in for seconds pieces and set aside put this on the to... But not much meat on it of a slow cooker vegetables, split peas and combine with remaining in. Layer ingredients in slow cooker is so easy to make and cooked all day in the slow.... Are no stove top instructions that I can see if you don ’ t eat,... With vegetable stock, sausage will be great here ham meat should fall. But not much meat on it sausage will be great that ’ s mostly and. All day in the crockpot end of the ham hock and split pea soup I 've ever tasted batches. Enough flavor, but it was the most filling Soups I make slow cooker to and!
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