It's one of the most fun desserts to whip up and comes together so quickly. zip lock bag, rolling pin, small wine glasses, pastry bag Put the graham crackers into a resealable bag and bash with a rolling pin into fine crumbs. Made with a cookie crust and velvety filling, they're ready in less than an hour.

Be the first to know about brand-new shows, the freshest recipes and exciting contests. Combine the cherries and honey in a medium saucepan and cook it over medium heat until hot and bubbly. Cool cake completely, approximately 2 hours. In a large bowl, add the cake mix, chocolate pudding mix, greek yogurt, oil and eggs and mix until well combined. Add cocoa, stir to combine, then turn off heat. Melt butter in a saucepan.

Get the recipe for The Pioneer Woman's Ice Cream Layer Cake

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Tarte Tatin is a French upside-down pastry with fruit that is caramelized before the tart is baked. Have you downloaded the new Food Network Kitchen app yet? For more bite-sized delights, these bars and squares will satisfy your sweet tooth.

Cherry Cheesecake Chocolate Bundt Cake Serves 10-12 Prep Time: 25 minutes Total Time: 1 hour 30 minutes Ingredients 2 cups all-purpose flour 1-½ cups granulated sugar 1 tsp. Once it's cooled, top with a homemade vanilla buttercream frosting and a generous sprinkling of mini chocolate chips.

Place a piece of parchment paper or a silicone mat on a 17x12 sheet pan, and rub butter on it to grease.

Get the recipe for The Pioneer Woman's Lemon Raspberry Cream Cake

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The classic Italian dessert is given a modern makeover with this frozen treat. The buttery crust is infused with bright lemon zest, and lined in a deep baking sheet for a slab pie that can feed a crowd.

Get the recipe for The Pioneer Woman's Flat Apple Pie

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Inspired by the sweet after-dinner cocktail, Ree's grasshopper pie is made with a chocolate sandwich cookie crust filled with a creamy, marshmallowy mixture. It was the Pioneer Woman's ... Raise your hand if you know ..... layering chocolate cake, ... Low Carb Chocolate Cake Chocolate Sour Cream Satisfy your sweet cravings with these gluten-free dessert recipes that are actually delicious.

Bring 1 cup water to a boil in a small pan. Let the cakes cool in the pan briefly before removing them to a cooling rack placed over a baking sheet.

Get the recipe for The Pioneer Woman's Flourless Chocolate Cake

, Posted by Melissa Girimonte. Place one cake layer on a serving platter and spread half the whipped cream on top. Add the milk, vanilla, and powdered sugar. Divide the batter among the cavities of a 6-cavity nonstick mini Bundt pan and bake until an inserted cake tester comes out clean, 20 to 25 minutes. Cake with Maraschino Cherry Filling, Barbara Bakes Chocolate Cherry Cola Cake, Something Swanky Cherry Chocolate Dump Cake, Dine & […] Reply 3-Ingredient No Bake Toffee Bars - Dine and Dish says: Rich red velvet is topped with a classic whipped frosting and decorated with fresh red berries.

Get the recipe for The Pioneer Woman's Tarte Tatin

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When the occasion calls for a sheet cake but you're short on time, this recipe is the answer. Top with fresh raspberries and twists of lemon zest when serving for an elegant touch.

The secret to Ree's chocolate cake? (And it comes with a secret.) Enjoy them the same day, or keep them in the freezer for up to three months to satisfy your sweet tooth whenever you have a craving. Be sure to save some of the fruit to decorate the top of the cake. Assemble the tiramisu in a trifle dish so you can see all of the colourful layers.

Bring an inch of water to a simmer in a medium saucepan.

Get the recipe for The Pioneer Woman's Pineapple Upside Down Cake

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This variation on the popular Italian dessert is extra special, with white chocolate mascarpone, dark chocolate shavings and chocolate curls. Try one of The Pioneer Woman's one pot recipes that will make dinner a breeze.

Stir together. The Food Network's Pioneer Woman shares two recipes for crowd-pleasing dump cakes. In another bowl, mix the buttermilk, cherry syrup, baking soda, vanilla and egg with a fork and set aside.

This simple dessert is so decadent, your family will think you were working on it in the kitchen all day. Vanilla pound cake takes the place of ladyfinger cookies and three flavours of ice cream are used instead of mascarpone cheese so every bite is filled with rich chocolate and coffee flavour.

Get the recipe for The Pioneer Woman's Chocolate Marshmallow Pumpkin Pie

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This light, fluffy dessert is made with fresh raspberries and creamy mascarpone layered between sheets of delicate all-butter puff pastry. Step 3 Bake in the preheated oven until a toothpick inserted into the cake comes out clean, 35 to 40 minutes. When you'd rather have cake than pie for dessert, these perfect lemon meringue cupcakes are exactly what you're looking for.

Cut into squares For the cake: Preheat the oven to 350 degrees F. Line a quarter-sheet pan with parchment paper overlapping the longer sides, then spray with baking spray, ensuring the exposed sides of the pan are well-greased.

Get the recipe for The Pioneer Woman's Lemon and Raspberry Pound Cake

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Chocolate cake is layered with fresh whipped cream, sliced strawberries and chocolate hazelnut spread for an impressive dessert. Crecipe.com deliver fine selection of quality Pioneer woman no bake chocolate eclair cake … Add cherries and chopped nuts and mix gently. Take your desserts to another level with these expert chocolate techniques to master now.

Mix all of the ingredients together with a spoon, add a 1/2 cup of chocolate chips in once it’s all mixed together. Pour into a greased and floured 9-inch square pan. Made with caramelized brown sugar, pineapples and cherries, this cake goes perfectly with a hot cup of tea or coffee.

Black Forest Cake Recipe Preheat oven to 350 degrees and prepare a bundt pan with non stick spray. Try baking these cinnamon pinwheel cookies.

Sprinkle cake mix over the top of the fruit. Made with a chocolate sandwich cookie crust and a velvety ganache filling, it'll satisfy even the most passionate chocoholic. Pour the cocoa mixture into the flour mixture. 4 Ingredient Chocolate Cherry Cake I love simple dessert recipes that require just a couple ingredients to make. In large bowl, stir cake mix, eggs, oil and almond extract just until incorporated. Mix together the lemon juice with the cornstarch, then pour it in. This simple 3-ingredient dump cake results in an addictive chocolate-cherry combo that is best served warm and with a scoop of vanilla ice cream.

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