*See the post for additional information on variations to this recipe. Perfect loaded mashed potatoes every time. CAUTION: Bowl and water will be very hot! Cut the potatoes in equal-sized pieces, so they pressure cook evenly. We are happy you enjoyed the potatoes. That is total mashed potato perfection, yum! 1 1/2 cups water; 5 pounds russet potatoes, peeled and rinsed This side dish makes a wonderful addition to any meal. Cook the bacon and break into small pieces. We recently moved into a new residence, and in doing so, got a little behind on our blog work. Your family is going to love these tasty mashed potatoes … Stir a little sour cream into the instant mashed potatoes. Loaded Mashed Potatoes are buttery, creamy, and topped with bits of crunchy bacon, cheddar cheese, and scallions. Loved these mashed potatoes! It only takes about 30 minutes to make fluffy, cheesy, terrifically buttery and bacon-y loaded mashed potatoes using the Instant Pot. DIY Quarantined Elf on the Shelf – FREE PRINTABLES, Turkey Cranberry Grilled Cheese (Thanksgiving Leftover Sandwiches), When making mashed potatoes, I like using a. You can’t go wrong with perfectly cooked potatoes blended with butter and cheddar cheese. You can read more about this in my Instant Pot mashed potatoes recipe. Learn More. Warm the milk/cream before adding it to the cooked potatoes. On trail, add cold (more rice like texture) or warm water (more mashed potato like) and stir until all the ingredients are moistened and then add just a little … Mashed potatoes are a blank slate just waiting for a new flavor profile. Perfect to pull out right before dinner is served! Have a wonderful day 🙂, Thanks for the detailed recipe especially for us that are new to this. They're the perfect side for Thanksgiving or Christmas or an easy weeknight family dinner. Required fields are marked *. Made with bacon, sour cream, cheese and green onions, these really do feel like they’re fully loaded mashed potatoes. Take these Instant Pot Loaded Mashed Potatoes for example….. Is the steamer basket necessary in the IP? Boiled Potatoes: This can be done on the stove top or in your Instant Pot. Pour in the chicken broth. You can just add a little cheese and seasonings to make a side but if you want to turn this into a light meal or hearty lunch, add in some leftover chicken or turkey (or even stuffing)! Instant Pot tips for perfect mashed potatoes. Ultra creamy and delicious, these are the best loaded mashed potatoes! These Easy Instant Pot Mashed Potatoes are quick easy and make the perfect side dish. I almost always have russet potatoes on hand, so that is what I used. Hi! Yes... this recipe uses instant potatoes… Your email address will not be published. With 3 flavour variations (Basic Butter, Sour Cream & Chive and Garlic Rosemary), you'll want to add mashed potatoes to every meal. Ingredients For Instant Pot Loaded Mashed Potatoes: 3 lbs russet potatoes peeled, rinsed and diced 1 stick butter, melted 1 cup half & half (keep more on hand, consistency of potatoes will vary) Thank you for coming back to comment on and rate the recipe. Oct 17, 2019 Mike Garten. Ready to heat in the pouch, ready to eat in 60 seconds. How to make Baked Mashed Potatoes. That’s great, Rick! INSTANT POT LOADED MASHED POTATOES. Can this recipe be doubled or is it better to make 2 batches. They’re made from russet potatoes that have been boiled, mashed, and then dehydrated to create flakes. Based on the size of the potatoes, you may have to cut them into 6 or 8 pieces instead of 4. This looks incredibly delicious! But mashed potatoes are labor-intensive, and on Thanksgiving Day, that’s not necessarily an asset.The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you’re ready.This has made a world of difference in my Thanksgiving Day … These flavorful potatoes are loaded with bacon, cheese, sour cream, and butter. 1 box ( about 9 0z) Betty Crocker Garlic Mashed Potatoes (FREE from earlier Kroger Deal) 2 cans Evaporated Milk (FREE from earlier Kroger Deal) 1 can Swanson Chicken Broth ($0.19 from earlier Kroger deal) 6 slices Blue Grass Center Cut Bacon ($2.50 Kroger Closeout yesterday) 8oz Shredded Sharp Cheddar Cheese ($0.29 from earlier Remke Biggs deal) For a thicker mashed potato, reduce the chicken broth to 3/4 cup and the butter to 2 tablespoons. Close the lid to allow the residual heat to melt the cheese. They come out so creamy and delicious! No Instant Pot, no problem! Need help making easy meals? These are gorgeous! You won’t believe how easy this recipe is put together. Then peel them and cut into 1-inch chunks. Close the lid, make sure the pressure vent is in the sealed position, then set on manual/high for 10 minutes. A great paleo backpacking meal you don't need a dehydrator for at home or a stove on the trail! Instant Pot Garlic Parmesan Mashed Potatoes are creamy mashed potatoes loaded with garlic, fresh chives and shredded Parmesan cheese. Just toss them in. Now, we make loaded mashed potatoes casserole which takes all the “I didn’t get enough bacon” off the table. … It only takes about 30 minutes to make fluffy, cheesy, terrifically buttery and bacon-y loaded mashed potatoes using the Instant Pot. Cauliflower is pretty awesome, as it is high in fiber, is a great source of antioxidants, is high in choline (a nutrient that many people are low in and that is important in maintaining the integrity of cell membranes and brain development ()), and is rich source of vitamin K, thiamin, riboflavin, magnesium, phosphorus, vitamin B6, folate, potassium, and manganese. We wanted something quick, easy, and tasty. Cooking in the Instant Pot is totally life changing because it cuts the cooking times drastically, while still producing amazingly delicious food. It prepares with cold or warm water and is a satisfying lunch or dinner you can count on to … This post may contain affiliate links. You can also find us on Facebook, Pinterest, Twitter and Instagram searching for Berly’s Kitchen! OMG so easy, and they turned out perfect! Cook up these Instant Pot mashed potatoes with just 10 minutes of prep time. Fire up your Instant Pot and let's get cooking. Enter instant mashed potatoes. This would be a great way to save room on the stove while making Thanksgiving dinner. Everyone will love them and using the Instant Pot makes it so much easier! Once the time is up, release the pressure (flip the pressure valve). Remove the lid, add the butter and half the cheese. Lets connect on social media, and be sure to subscribe to my email so you won’t miss a post! The possibilities of boxed mashed potatoes are endless because this is one easy dinner dish that will never go out of style. Must try soon! https://damndelicious.net/2015/11/14/loaded-mashed-potato-balls The mouthwatering flavor of authentic Idaho® potatoes, butter, sour cream, rich cheeses, onions, chives and bacon flavor come to life in minutes without added cost and hassle. Top the potatoes with the bacon and remaining cheese. That’s not even the best part! Add completely cooled mashed potatoes (without toppings) to a large freezer bag, remove all the air, and freeze. We'll show you step by step how to make these mashed potatoes in your instant pot in the tutorial. Fire up your Instant Pot and let's get cooking. Idahoan Loaded Baked® Mashed Potatoes let you enjoy the full flavor of a restaurant loaded baked potato at home. Sigh. So happy top be able to make these in my Instant Pot- what an easy, delicious recipe! If so, where do you get one? Add salt and pepper to taste. Stir well and serve. Slow Cooker Loaded Mashed Potatoes: Add quartered potatoes to the slow cooker/crock pot, then add about 3/4 cup liquid (water or chicken/vegetable broth is best). *The potatoes are meant to be served as a side dish not an entree. Set aside. Close the lid and cook on … It will give the instant mashed potatoes a rich, creamy flavor and texture. But you have to stir a little to make loaded mashed potatoes. I don’t know about you, but loaded mashed potatoes are one of my most favorite side dishes. Here are the simple steps: First, add chopped potatoes, water, and butter to the Instant Pot. If I need to make 5lbs of potatoes should I add more water or time? Mashed potato pancakes make leftover mashed potatoes (with a few easy additions), into a new family favorite! Yes! Remove the lid. Drain and return to stockpot. Sour cream, jalapenos, extra butter, or even ranch dressing all make great options for additions … Next time you crave a loaded baked potato, try making LOADED Mashed Potatoes in the Instant Pot! Once the instant mashed potatoes have finished cooking on the stove or in the microwave, stir in 1/3 cup (230 g) of sour cream. https://www.delish.com/.../homemade-loaded-mashed-potatoes-recipe In an 8qt you could probably double it. I’m so happy you Leftovers can be stored in the refrigerator for up to 3 days. If you like this loaded mashed potatoes recipe, please leave us a comment and rate the recipe card. This dish seemed perfect! And so easy too! Add the potatoes to a large bowl, then add butter, cream cheese, sour cream, salt, and pepper. What a great way to save time and room when making a big Thanksgiving dinner!! … From there, follow the instructions in the recipe. November 12, 2018 By Allyson 27 Comments This post may contain affiliate links. So, a potato ricer makes it easy to mix in the other ingredients without much stirring. Follow Domestic Superhero on: Facebook | Instagram | Pinterest | Twitter. Here are the simple steps: First, add chopped potatoes, water, and butter to the Instant Pot. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. If you like the INSTANT POT as much as I do, then checkout ALL of my Instant Pot Recipes HERE! If you are using a 6qt instant pot you won’t be able to fit many more potatoes. Cheddar was our pick, but pepper jack, gouda, or white cheddar would be great choices. Serve immediately with salt and pepper to taste. Follow the directions to make 12 servings. Once the instant mashed potatoes have finished cooking on the stove or in the microwave, stir in 1/3 cup (230 g) of sour cream. As Amazon Associates we earn from qualifying purchases. Set it and forget it, then keep it in the corner! Once the time is up, release the pressure (flip the pressure valve). I’m Allyson - Welcome to my blog where you will find lots of recipes You can buy them in flavored packets if you really want to save time, but you can also do the jazzing up yourself. If you want to half the recipe or double the recipe, just adjust the ingredients, not the baking time below. Use yellow or russet potatoes because they require less mashing than other varieties due to their starch content. Use your favorite cheese to customize the dish. Yes! IP mashed potatoes are a favorite here! Will be trying it soon, You’re welcome, and thank you for commenting, Virginia! Serve hot! Sour cream, jalapenos, extra butter, or even. When finished, turn valve to quick release. Add the gari to your baggie or food sealer bag, sprinkle the rest of the ingredients on top and seal. Preheat oven to 350°F. Not to mention, they’re made in the Instant Pot, so the potatoes are perfectly cooked, and it’s faster than stove top. Mashed potatoes are the ultimate comfort food for my family. It goes perfectly with Cajun Pork Chops or Buffalo Chicken Tenders! So fluffy and delicious. It isn’t 100% needed, but I suggest if you put the potatoes directly in the pot, you strain them from the liquid after cooking. Save stovetop space at your next holiday meal and make mashed potatoes in the Instant … They are a lightweight blank slate and they are filled with energy. These Loaded Mashed Potato Cabbage Rolls are the perfect way to use up leftover mashed potatoes any day of the week. In a large stockpot, cook potatoes in enough salted water to cover for 10 to 15 minutes or until tender. You have the creamy, richness from the Greek yogurt and butter, and the salty bite of the bacon pieces and blended together with…wait for it…vegetable stock! This is enough for a 13×9 baking dish. Close the lid, and set the valve to "sealing." Make sure you don’t miss a thing! Press the pressure cook/manual button and cook for 10 minutes on high pressure. Join our Facebook group for more recipes from Berly’s Kitchen, our new site More Than Meat and Potatoes, and some of our blogger friends! You Won't Believe It's Not Loaded Instant Mashed Potatoes Meal. My favorite loaded mashed potatoes. Heat the mashed potatoes according to the package instructions. Mashed potatoes are a great comfort food and go well as a side dish to any meal. These taste just like the Loaded Mashed Potatoes you can find at Chili’s or Applebee’s, but you know exactly what’s in them, and cost a fraction the price. They are easy to prepare, loaded with flavor, and are much more exciting that basic mashed potatoes!! Top with bacon and the remaining cheese. stopped by because I have a lot to share with you! Use a hand mixer to blend the potatoes until they’re smooth and creamy. I love this! Instant Pot Garlic Parmesan Mashed Potatoes are creamy mashed potatoes loaded with garlic, fresh chives and shredded Parmesan cheese. Ingredients for Instant Pot Loaded Mashed Potatoes. Cooked them in my Instant pot and followed your recipe. No peeling, boiling, cutting, or mashing required. Place lid on Instant Pot and and set to manual, high, and set time for 12 minutes. Directions for making LOADED Mashed Potatoes in the Instant Pot: 1 Peel and quarter 3 pounds of russet or golden potatoes. Remove the lid and add the scallions. Pour chicken broth and toss in the garlic; secure lid, place in no-vent mode and pressure cook for 15 minutes for high altitude, 13-14 minutes sea level — quick release when done. They are easy to prepare, loaded with flavor, and are much more exciting that basic mashed potatoes!! Perfect to keep on hand for quick meals and easy dinners, instant mashed potatoes go way beyond being a basic side dish. Parmesan Mashed Potatoes: Warm and cheesy Parmesan mashed potatoes made with fresh garlic and nutty Parmesan cheese. Instant Pot Garlic Parmesan Mashed Potatoes are a delicious side dish recipe perfect for serving with simple weeknight dinners or even at large holiday meals. If you like gravy with your loaded mashed potatoes, definitely check out. This loaded mashed potatoes recipe is super easy to follow and you can choose to do it on your stovetop or in your Instant Pot making it that much faster and simpler. Domestic Superhero is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, Chicken Fried Riced Cauliflower (Convenient family meal) ». After the potatoes are cut, toss them into the Instant Pot. Add additional salt and pepper if needed. Using a 6 quart, or 8 quart Instant pot, add 1 cup of water to the bottom, then insert a steamer rack into the pot, and add the potatoes on top. These Easy Instant Pot Mashed Potatoes require no draining and only 7 minutes of cooking time! Remove the top carefully, then carefully pull out the potatoes on the steamer rack. bag of frozen diced potatoes to save prep time. Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray. Don’t worry about a trivet or steamer basket. They cook in just 8 minutes and are so good! I don't think so! Honest Earth Mashed Sweet Potatoes are made with simple ingredients— genuine sweet potatoes, brown sugar and butter—with no preservatives, and are a good source of vitamin A! While the bacon is cooking, wash and dry the potatoes. Assembling Pressure Cooker Mashed Potatoes . It’s almost like eating a creamy, baked potato. Using the Instant Pot to make these mashed potatoes literally makes the job of creating these creamy mashed potatoes so much easier. Using a hand mixer, blend the potatoes until smooth. If you want to order a steamer basket you can find them on amazon or Target, Walmart, etc. Tip 1: Anytime a pressure cooking cycle ends, the Instant Pot will beep and the digital reading will start counting upward.As a result, you will know how long ago the cycle ended. Good idea to use the frozen diced potatoes. Close, seal, and set pressure to cook on high pressure. The Big Book of Instant Pot Recipes. It’s loaded with plenty of cheese, bacon, and roasted garlic for comforting goodness in every bite! These go great with an Instant Pot Meatloaf and a side salad. Microwave on HIGH for 4 to 5 minutes to heat water to a boil. Place all ingredients, except cheese and bacon, in large bowl. https://www.allrecipes.com/gallery/instant-mashed-potato-recipes Share this recipe by clicking the Pinterest button below! The only change I made was to use a 2 lb. Cut the potatoes in chunks roughly an inch in size. Sour Cream: You can use lite, if preferred. These loaded mashed potatoes are so good! The potatoes are topped with plenty of crispy bacon, more cheese, and fresh scallions. The 7 Best Instant Mashed Potatoes to Buy for When You Need a Side Stat. After the time is up, allow a natural release for 5 minutes prior to opening the valve for a quick release. In a large … & food goodness, DIY projects, crafts & a little bit of everything. Make these for holiday gatherings or just because it’s time for some comfort food! Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly … Save my name, email, and website in this browser for the next time I comment. Start by cooking the bacon and breaking it into small pieces. Comment document.getElementById("comment").setAttribute( "id", "a9a98df85a53ac3ee1e379e0d924c5ef" );document.getElementById("i4d0dcc3a2").setAttribute( "id", "comment" ); Berly's Kitchen, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Scoop the potatoes into a 9x13 casserole dish and top with the cheese and bacon. These Instant Pot Mashed Potatoes are SO easy. Close the lid on the Instant Pot to allow the residual heat to melt the cheese. Preheat oven to 350 degrees F. Start with a box of Instant Mashed Potatoes. You have the creamy, richness from the Greek yogurt and butter, and the salty bite of the bacon pieces and blended together with…wait for it…vegetable stock! It only takes 3-4 minutes. That’s why these loaded mashed potatoes are such a big hit. 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