Freezing is not a great thing to do either, since they will become watery and stringy, not very appetizing at all. Instead of gills, the underside is composed of white to sulfur-colored, tightly packed pores from which spores can be released. We are not health professionals, medical doctors, nor are we nutritionists. by Michael Kuo. Hen of the Woods is a polypore, meaning it has pores on its underside instead of gills. The margins of chicken of the woods is the desirable part to consume because the inner area tends to get a bit corky or in some cases woody and requires boiling in water for about an hour. 13 comments. Chicken Of The Woods (Laetiporus genus), with its vivid colors and meaty texture, is one wild mushroom whose name is frequently included in “foolproof four” lists across North America. This is considered a choice edible. Hen of the woods is not a fungi that is really measured in height. Wild food can help treat various medical conditions. Like all wild mushrooms, it requires cooking before consumption. You can dehydrate these in slices and eat them like chips. Once you develop a search image for this fungus, you’ll start seeing it everywhere (okay, maybe not on Mount Kilimanjaro, but you get my point). The medicinal side. Chicken of the woods does NOT have gills on the underside. The reason this is important is because there is a poisonous look-a-like out there called the Jack-o-Lantern musrhoom They are both bright orange but the Jack-o-Lantern mushroom has gills while the Chicken of the Woods mushroom is a polypore and has pores. Or look alike? Young specimens are edible, though they become too tough to consume with age. Hey guys in this video we will take a look at the Chicken of the Woods Mushroom, or the Sulphur Shelf Mushroom. Remember, the picture above is NOT a hen-of-the-woods.It’s an example of gills, that hens do NOT have.. This fungus has no gills, however, its bright yellow undersurface is covered with tiny pores. Sulphur Polypore Description. Some people have reported adverse effects, including hallucinations, after having eaten chicken-of-the-woods—however, it is difficult to be sure which species of mushroom was really eaten, Laetiporus sulphureus, or one of its look-alikes. Odor mild to fragrant, apricot. Identify which type of Chicken of the Woods it is. Regardless of clade, Morels generally demonstrate these physical characteristics: These features, once learned, will help you clearly separate “true” Morels from their look-alikes, including false morels, thimble morels, and stinkhorns. Old fruitbodies fade to pale beige or pale grey. Due to its dull colour, from a distance it may be difficult to spot with autumn leaves on the ground. From the bottom, the stem and branch structure has an appearance somewhat to the underside of a cauliflower. Chicken of the woods actually behaves a lot like chicken when cooked, having flaky white flesh. Chicken of the woods has been known to fruit on living trees as well. share. Chicken of the woods is found growing on or at the base of dead or dying hardwood trees; most commonly on oak but also cherry or beech. Maitake compliments a variety of dishes, lending a hearty flavor and tender texture. The chicken of the woods is a bright sulphur-yellow fungus comprising several thick, overlapping brackets. The top of the mushroom is typically smooth and faintly wrinkled, and when fresh, its color is bright orange to yellowish orange (sometimes with a bright yellow margin). Ingredients: 3 cups chicken of the woods mushrooms, cleaned Chicken of the Woods Identification & Poisonous Look Alike The Chicken of the Woods mushroom happens to be one of the easiest mushrooms to identify and is perfect for a beginner mushroom hunter. In addition to being a great edible there is growing evidence that it is highly medicinal, boosting the immune system to fight cancer and stabilizing blood sugar as well as blood pressure. Typically, it is found on dead or dying trees or stumps, usually around the base. Chicken of the Woods Identification . These include Bear’s Head (H. abietis), Coral Tooth (H. coralloides), and Bear’s Head Tooth (H. americanum), among others. This mushroom does not really look like the Chicken of the Woods very much except that it is... 2) Jack-O-Lantern Mushroom (Poisonous) It appears as a large, clustered mass of greyish-brown, dry, spoo n-shaped fronds. Note:  I live in western Pennsylvania. How To Identify Chicken of the Woods. Fried chicken of the woods has the crunch and texture of fried chicken, with the mild aroma of mushroom and forest. Younger specimens of the Velvet-top Fungus are sometimes yellow or orange and bare some resemblance to the Chicken of the Woods. This flower-like Chicken of the Woods was bigger than a dinner plate. Look for Lion’s Mane on the wounds of living hardwood trees, such as oaks and maples, as well as on recently felled trees. In 1991, a paper was published suggesting that, although 1.5 million fungi were thought to have inhabited the earth, only about 70,000, or 4.7%, of fungal organisms were identified at that time (1). The fungus is usually very easy to spot from a distance. It is up to the reader to verify nutritional information and health benefits with qualified professionals for all edible plants listed in this web site. It's a simple and tasty way to enjoy their flavor and texture. As it ages, this mushroom becomes too tough to eat, though the outer edges can still be salvaged and used in dishes. Of course I always encourage hands on education from a local expert, so please don't rely on just the Internet to learn how to identify mushrooms. Although, many specimens can grow quite high (about 30cm or 1'). To learn more about the Maitake mushroom, I encourage you to check out this video I created on its identification, health benefits, and more! Maitake / Hen of the Woods is basically a fall mushroom, but summer and (rarely) even spring fruitings have been reported. Or look alike? Morels (genus Morchella) are among the most prized of all wild mushrooms. Let’s stay in touch! Each frond will vary in size depending on age, but can be a nub or up to 3" (7 cm) wide. Some wild plants are poisonous or can have serious adverse health effects. Black Morels can be found in burned areas as well, especially 1 to 2 years after the occurrence of a forest fire. This mushroom is recognizable with its bright orange and yellow colors. The hen-of-the-woods (maitake) doesn’t have any poisonous look alikes, grows to be huge so it’s satisfying to find and it’s a great way to begin your mushroom picking lifestyle. 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